Homemade Hamburger Helper: A Delicious Alternative
If you are a fan of Hamburger Helper, but looking for a more homemade version to enjoy, you have come to the right place. Making Hamburger Helper at home is not only a healthier option, it also tastes better and is customized to your taste. You can use various pasta types, spices, and cheese types to make it more enjoyable for you. Here’s how to make Hamburger Helper homemade.
Firstly, start by browning one pound of ground beef in a pot or skillet. Once it’s browned, remove any excess grease that you see in the pot. Then, add four cups of water to the pot along with two cups of elbow macaroni. Bring the water to a boil and cook the macaroni until they turn soft. You can add some salt to the boiling water if you want. As the macaroni is cooking, add some spices as per your choice, like salt, black pepper, garlic powder, paprika, and onion powder to the beef and water mixture. Mix them together to blend in the flavor.
Making hamburger helper at home requires some staple ingredients that you can easily find in your pantry and refrigerator. You will need one pound of ground beef, one cup of uncooked elbow macaroni or any other pasta of your choice, two cups of milk, two and a half cups of water, two tablespoons of butter, and one package of Hamburger Helper seasoning mix. You can also add some extra spices, such as paprika, garlic powder, and black pepper, to enhance the flavor.
Cooking the Ground Beef
To make the hamburger helper, start by cooking the ground beef. Heat a large skillet over medium-high heat and add the ground beef. Use a wooden spoon to break up the meat into small pieces and cook it until it’s brown and fully cooked.
Preparing the Pasta
While the beef is cooking, you can cook the pasta separately. In a large pot, bring water to a boil and add the pasta. Cook according to the package instructions until it’s al dente. Drain the pasta and set it aside.
Mixing the Ingredients
Once the beef is cooked, add the macaroni, milk, water, butter, and Hamburger Helper seasoning mix to the skillet. Stir everything together until the butter is melted and the seasoning mix is well combined.
Bring the mixture to a boil and then reduce the heat to a simmer. Cover the skillet and let the mixture simmer for about 12-15 minutes or until the pasta is fully cooked and the sauce has thickened.
Adding Extra Flavor
If you want to add some extra flavor to the dish, you can add more spices or even some vegetables while the mixture simmers. You can add diced onions, bell peppers, or even some corn to the skillet.
Once the mixture is fully cooked, it’s ready to serve. You can serve the hamburger helper on its own or with some vegetables on the side. Some popular side dishes with hamburger helper are green beans, corn, or a side salad.
If you have any leftovers, you can store them in the refrigerator for up to three days. Make sure to let the mixture cool down before storing it in an airtight container.
To reheat the leftovers, you can either microwave them or reheat them on the stovetop. If using the microwave, cover the dish and heat for a couple of minutes until it’s heated through. If reheating on the stovetop, add some extra milk or water to the mixture to prevent it from drying out.
Customizing the Recipe
The great thing about hamburger helper is that it’s easy to customize. You can substitute the ground beef with ground turkey or chicken to make a healthier version. You can also try different pasta shapes or even switch up the seasoning mix for a different flavor. The possibilities are endless!
Why Make Hamburger Helper Homemade?
In today’s fast-paced world, preparing meals from scratch is a time-consuming and arduous task that many of us avoid. This has led to a surge in convenience foods that require minimal effort and time, with hamburger helper being one of them. However, store-bought versions of hamburger helper can be packed with additives, preservatives, and high levels of sodium, which can be detrimental to your health in the long run.
Making hamburger helper from scratch at home is a great way to ensure that your family is consuming wholesome food, free of any harmful preservatives or additives. Plus, it’s a fun activity that you can do with your family or friends, where everyone can contribute in their way and bond while cooking a delicious meal.
Here are some reasons why you should make hamburger helper homemade:
1. You Control the Ingredients
When you make hamburger helper from scratch, you have complete control over what goes into your food. You can choose fresh, wholesome ingredients that are nutrient-dense and free from any harmful additives or preservatives. Apart from that, you can also experiment with different flavors, spices, sauces, and toppings to add variety and create a unique flavor profile.
2. It’s Budget-Friendly
Making hamburger helper at home is not only healthier but also more cost-effective. You can buy ingredients in bulk and save money in the long run. Plus, you can make larger portions that can last for several meals, reducing the need to buy ingredients every time you want to prepare it.
3. It’s Quick and Easy
While making hamburger helper from scratch may seem daunting, it’s surprisingly easy to prepare. The ingredients are readily available, and the recipe only involves a few simple steps to put everything together. Additionally, you can make a large batch of the recipe and freeze it for later use, making it a convenient meal option for busy weekdays.
4. It’s Customizable
One of the best things about making hamburger helper from scratch is that you can personalize it to suit your taste buds. Adjust the spice levels, add extra veggies, or experiment with different types of cheese to create a unique flavor profile that everyone in your family will love.
5. It’s a One-Pot Meal
Another advantage of making hamburger helper at home is that it’s a one-pot meal. All you need is a skillet or a pot to cook the meat, pasta, and sauce, making meal prep and cleanup easy. Plus, you can serve the meal straight out of the skillet, reducing the amount of dishes to wash.
6. It’s Healthier
Store-bought hamburger helper is often high in sodium, unhealthy fats, and artificial preservatives, which can be detrimental to your health. Making it at home allows you to control the amount of sodium and unhealthy fats you’re consuming while adding fresh veggies that provide essential vitamins and minerals.
7. It’s Comfort Food
Hamburger helper is the ultimate comfort food that can evoke nostalgic memories of childhood or bring a sense of comfort during times of stress or sadness. Making it from scratch allows you to create a personalized version of a classic dish that’s sure to warm the soul and satisfy the palate.
8. It’s Versatile
Hamburger helper is a versatile dish that can be customized to suit different dietary needs. For instance, you can make it gluten-free by using gluten-free pasta or dairy-free by using non-dairy cheese. You can also add or remove ingredients based on personal preference, making it a great meal option for picky eaters.
9. It’s a Crowd-Pleaser
Hamburger helper is a crowd-pleaser that is sure to satisfy everyone’s taste buds. Whether you’re hosting a family gathering or a dinner party, making hamburger helper from scratch is a great way to impress your guests and show off your cooking skills all while keeping meal prep simple.
10. It’s Fun
Making hamburger helper from scratch is a fun activity that you can do with your family or friends. It allows everyone to get involved in the cooking process, share their ideas and preferences, and bond over a delicious meal. Plus, it’s a great way to explore culinary skills, experiment with new flavors, and create new recipes.
5 Easy Steps to Make Hamburger Helper at Home
Making Hamburger Helper at home is a simple process that requires a few ingredients and some basic cooking skills. Here are the steps to make delicious Hamburger Helper from scratch.
1. Gather the Ingredients
To make homemade Hamburger Helper, you’ll need the following ingredients:
– 1 pound of ground beef
– 2 cups of macaroni noodles
– 2 cups of water
– 2 cups of milk
– 2 cups of shredded cheddar cheese
– 1 can of tomato sauce
– 1 diced onion
– 1 tsp of garlic powder
– 1 tsp of paprika
– Salt and pepper to taste
2. Cook the Beef
Heat a large skillet over medium-high heat and add the ground beef. Cook the beef for about 5 minutes, stirring occasionally, until it turns brown. Drain the excess fat from the beef and set it aside.
3. Cook the Noodles
In a separate pot, boil the macaroni noodles until they are cooked through but still firm. Drain the water from the pot and set the noodles aside.
4. Mix the Ingredients
In the same skillet used to cook the beef, add the diced onions and cook them until they are tender. Then, add the tomato sauce, water, and milk to the skillet. Mix it well and bring it to a boil. Add the garlic powder, paprika, salt, and pepper and mix again. Finally, add the cooked macaroni noodles and the cheddar cheese to the skillet and stir until the cheese melts.
5. Serve and Enjoy
Once the Hamburger Helper is cooked completely, let it cool for a few minutes and then serve it hot. You can top it with some fresh parsley or chopped tomatoes for extra flavor and serve it with garlic bread or salad.
|Ground beef||1 pound|
|Macaroni noodles||2 cups|
|Shredded cheddar cheese||2 cups|
|Tomato sauce||1 can|
|Garlic powder||1 tsp|
In conclusion, homemade Hamburger Helper is a simple and delicious meal that you can prepare in no time. By following the above steps and using the right ingredients, you can make a tasty Hamburger Helper that everyone will enjoy. So, give it a try and enjoy a homemade meal with your loved ones.
Thanks for joining us for our Homemade Hamburger Helper Recipe Guide!
We hope this article gave you some practical tips for making your own delicious Hamburger Helper at home. Remember, feel free to add in your own spin and creativity to make it truly your own! We can’t wait to see how your versions turn out. Thanks for reading and please come back for more awesome recipe guides that we have in store. Happy cooking!